The Classic Chef Range
The Chef's CollectionBest-In-Class Features Deliver Reliability And Performance
Certain things never lose their magic in the kitchen, like the smell of grandma’s cookies or holiday deserts. With a spacious interior that can accommodate even the largest commercial baking sheets, this oven delivers powerful, uniform cooking through its 30,000 BTU bake burner and an 18,000 BTU infrared broil burner for perfect searing. As a manual-clean oven, the sleek stainless steel glass door, along with the carefully crafted black porcelain interior, exudes a sense of craftsmanship that offers both beauty and functionality. When you need more of a good thing, Capital’s 48″ and 60″ models include a second companion oven. Like mom’s apple pie, the Classic Chef Range is something you can count on.
Choose the configuration of open or sealed burners, BBQ grill, Thermo-Griddle™, and/or Power Wok for the cooking surface that best suits your cooking style. Also, choose from 10 standard colors plus stainless steel, or 206 Classic RAL colors, and four knob and handle finishes to complete your range.
Choose Your Burner Style
Making the choice between an open and sealed burner comes down to your personal
preferences. Choose between the ultra-powerful 25,000 BTU open burners or 19,000 BTU sealed burners.

Power-Flame™ Open Burner
Packed with an impressive 25,000 BTUs of power, the Power-Flame™ Open Burner will boil a gallon of water in record time, and simmer the most delicate sauces, accommodating everything else in between. Additionally, open burner models come with a dedicated 8,000 BTU FineTouch™ simmer burner.

Accu-Heat™ Sealed Brass Burner
Rated at 19,000 BTUs and capable of a delicate low heat, the Accu-Heat™ Sealed Brass Burners are among the highest output sealed burners on the market.
Rangetop Configurations
Enhance your rangetop with griddle, BBQ grill, and power wok configuration options.

BBQ Grill
With 18,000 BTUs, this indoor grill sears at up to 1,200ºF. Bring outdoor grilling indoors with
variable temperature control on our
two-sided TruSide™ channeling grates
and our hybrid ceramic radiants
encased in stainless steel.

Thermo-Griddle™
Our 3/8″ thick thermostatically controlled
stainless steel griddle plate gives precise
control over the griddle area, won’t rust,
and doesn’t need pre-conditioning.
12″ – 18,000 BTUs
24″ – 30,000 BTUs

Power Wok
The Power-Wok™ grate switches out with any standard burner grate on the cooktop when in use. Made with a matte porcelain,
it is commercial-quality, will fit most wok sizes, shields the chef from heat, and is easy to clean.
The Classic Chef Standard Features
With two oven racks, dual halogen lights, infrared broiler, and convection mode, the Capital Classic Chef range delivers precise, even heating for any and all of your culinary endeavors.

Tru-Temp™ Convection Cooking
Capital’s convection design makes optimal use of the oven cavity to speed up cooking times and provide precise, even baking. The low-volume, built-in fan circulates hot air throughout the oven, ensuring consistent temperatures on every rack—perfect for roasting, baking, and toasting. Achieve a golden brown, crispy finish on your favorite pies and pastries.

Infrared Broiler
Our 18,000 BTU Classic Chef Broiler is extremely versatile and can be used for a variety of cooking techniques; in addition to broiling, it can be used for grilling, toasting, browning, melting, and even roasting.

Protective Covers
Every Capital rangetop Thermo-Griddle™ and BBQ Grill includes an all 304-stainless steel cover that integrates seamlessly over the surface, protecting your components from grease, dust, and debris.

Ergo-Cool™ Chrome-plated Knobs
Heavy-duty, die cast, chrome-plated metal knobs put you in full control and remain cool to the touch.

FineTouch™ Simmer Burner
Ideal for smaller pans or for an extra-low
simmer, this 8,000 BTU small pan burner is included on each open burner rangetop.

Drop-in Wok Grate
For more flexibility, Capital offers a drop-in wok grate, allowing you to swap one of your burner grates and get your wok on.
Open Burner Wok Grate: CWR
Sealed Burner Wok Grate: PSWK-RNG

Spacious Oven Interior
The oven cavity is thoughtfully crafted to optimize convection airflow, enhancing air circulation for even heat distribution throughout the oven. Complementing this engineering is a stunning Titanium-speck porcelain interior, offering exceptional durability, a sleek, sophisticated look, and effortless cleanup.

Dual High-Heat Halogen Lights
When you need to put some light on the subject, Capital’s dual high-heat halogen lights help you check in on the details of whatever you’re cooking.

EZ-Clean™ Drip Trays
Nesting seamlessly into a pullout drawer on roller bearings, the Capital Chef’s Collection drip trays make cleanup a breeze with a smooth stainless steel surface that allows for quick wipe-down after every use. For larger messes, these trays are conveniently sized to fit most dishwashers, saving you time and effort.

Shown: MCR304
30″ Classic Chef Range
Rangetop Features
Open Burner Models
- Power-Flame™ burners are rated at 25,000 BTUs to deliver intense powerful heat
- All burners turn down to a true simmer
- FineTouch™ simmer burner rated at 8,000 BTUs
- EZ-Clean™ Drip Trays – Full extension removable drip trays mounted on ball bearing rails.
- Commercial Quality Cast Iron Grates.
- Ergo-Cool™ Knobs – Die cast, chrome-plated, ergonomic metal knobs are cool to the touch
- Auto-ignition/re-ignition on all burners
- Island trim included
- All griddle and BBQ grills come with stainless steel covers
Sealed Burner Models
- Four Accu-Heat™ sealed brass burners rated at 19,000 BTUs each, creates powerfully consistent heat (additional 25,000 BTUs sealed center burner on the MCR305/GSCR305 models)
- All burners turn down to a true simmer
- Porcelain-coated cast iron grates with center bridge gate provide a continuous cooking surface
- 8″ center 15,000 BTU BBQ Grill available (MCR302B2, GSCR302B2, GRT302B2)
- 8″ center 15,000 BTU Thermo-Griddle™ available (MCR302G2, GSCR302G2, GRT302G2)
Oven Features
- Five rack positions
- Dual 40 Watt oven lights provide excellent interior illumination
- Broil pan included
- Black porcelain with Titanium speck oven interior
- 1-1/4″ diameter professional-style handle
- Extra-large viewing window with embossed design
- Heavy-duty oven door hinges
- Tru-Temp™ convection oven with separate fan On/Off switch
- Height and leveling adjustability
- Manual-clean convection oven
- Large oven: 4.7 cu. ft. cavity
- Oven fits full-size commercial cookie sheet (26″ x 18″)
- 30,000 BTU bake burner for uniform cooking
- 18,000 BTU Infrared broil burner for perfect searing
- Two racks included
- All-stainless steel and glass door allow wall-to-wall visibility and easy cleaning
Color and Finish Options
Accessories
Documentation
Care & Use:
MCR Care and Use
Available Models
Open Burner Models
Sealed Burner Models
Specialty Wok Models

Shown: MCR362B2
36″ Classic Chef Range
Rangetop Features
Open Burner Models
- Power-Flame™ burners are rated at 25,000 BTUs to deliver intense powerful heat
- All burners turn down to a true simmer
- FineTouch™ simmer burner rated at 8,000 BTUs
- EZ-Clean™ Drip Trays – Full extension removable drip trays mounted on ball bearing rails.
- Commercial Quality Cast Iron Grates.
- Ergo-Cool™ Knobs – Die cast, chrome-plated, ergonomic metal knobs are cool to the touch
- Auto-ignition/re-ignition on all burners
- Island trim included
- All griddle and BBQ grills come with stainless steel covers
Sealed Burner Models
- Up to six Accu-Heat™ sealed brass burners rated at 19,000 BTUs each, creates powerfully consistent heat
- All burners turn down to a true simmer
- Porcelain-coated cast iron grates
- Optional wok available
- All griddle and BBQ grills come with stainless steel covers
Oven Features
- Five rack positions
- Dual 40 Watt oven lights provide excellent interior illumination
- Broil Pan included
- Black porcelain with Titanium speck oven interior
- 1-1/4″ diameter professional-style handle
- Extra-large viewing window with embossed design
- Heavy-duty oven door hinges
- Tru-Temp™ convection oven with separate fan On/Off switch
- Height and leveling adjustability
- Manual-clean convection oven
- Large oven: 4.7 cu. ft. cavity
- Oven fits full-size commercial cookie sheet (26″ x 18″)
- 30,000 BTU bake burner for uniform cooking
- 18,000 BTU Infrared broil burner for perfect searing
- Two racks included
- All-stainless steel and glass door allow wall-to-wall visibility and easy cleaning
Color and Finish Options
Accessories
Documentation
Care & Use:
MCR Care and Use
Available Models
Open Burner Models
Sealed Burner Models
Specialty Wok Models

Shown: MCR484G2
48″ Classic Chef Range
Rangetop Features
Open Burner Models
- Power-Flame™ burners are rated at 25,000 BTUs to deliver intense powerful heat
- All burners turn down to a true simmer
- FineTouch™ simmer burner rated at 8,000 BTUs
- EZ-Clean™ Drip Trays – Full extension removable drip trays mounted on ball bearing rails.
- Commercial Quality Cast Iron Grates.
- Ergo-Cool™ Knobs – Die cast, chrome-plated, ergonomic metal knobs are cool to the touch
- Auto-ignition/re-ignition on all burners
- Island trim included
- All griddle and BBQ grills come with stainless steel covers
Sealed Burner Models
- Up to eight Accu-Heat™ sealed brass burners rated at 19,000 BTUs each, creates powerfully consistent heat
- All burners turn down to a true simmer
- Porcelain-coated cast iron grates
- Optional wok available
- All griddle and BBQ grills come with stainless steel covers
Oven Features
- Five rack positions
- Dual 40 Watt oven lights in each oven provides excellent interior illumination
- Broil Pan included
- Black porcelain with Titanium speck oven interiors
- 1-1/4″ diameter professional-style handle
- Extra-large viewing windows with embossed design
- Heavy-duty oven door hinges
- Height and leveling adjustability
- Manual-clean convection oven
- Large oven: 4.9 cu. ft. cavity
- Companion oven: 2.7 cu. ft. cavity
- Oven fits full-size commercial cookie sheet (26″ x 18″)
- Tru-Temp™ convection cooking in both ovens
- 30,000 BTU bake burner for uniform cooking
- 18,000 BTU Infrared broil burner for perfect searing
- Two racks included
- All-stainless steel and glass door allow wall-to-wall visibility and easy cleaning
Color and Finish Options
Accessories
Documentation
Care & Use:
MCR Care and Use
Available Models
Open Burner Models
Sealed Burner Models
Capital cooking offers customized placements of your burners, griddle, BBQ grill, and wok. Ask your Capital dealer for details.